Autumn Salad with Nashi Pears and Pecans

Autumn Salad with Nashi Pears and Pecans

Serves: 6 to 8

Preparation: 10 minutes

Cooking: none

Ingredients

3 Nashi pears, sliced into wedges
6 handfuls baby rocket
100g mozzarella, torn into pieces
100g pecans
1 tablespoon chia seeds
50g pomegranate arils
1 tablespoon avocado oil

Method

Place rocket on platter, followed by mozzarella, pecans and Nashi, then sprinkle with chia, pomegranate and avocado oil

Refrigerate until ready to serve